Ronnie Wendt

Digital and hybrid events can collect a vast sea of data. If not careful, planners can quickly find themselves awash in information without a measurable way to use it.

Without solid planning and realistic budgets, planners may struggle to control costs while trying to meet event goals. Here are five tips to help you keep costs in check.

The hospitality and restaurant labor shortage is real and sparking concern among planners counting on vendors for their meetings and events.

Hybrid events let companies downscale their gatherings, while connecting people assembled in person with people in other geographies.